Beef Hash Recipe #2, A View of America's Beef Recipes

Beef Recipes	Beef Hash #2 Browse by Categories \| Camping \| Did You Know Facts \| Fishing \| Golf \| Jokes \| Lodging \| Puzzles \| Recipes Restaurants \| RV Resorts \| Shopping \| Skiing \| Special Events \| Special Focus \| Tributes \| Wineries Home >> Recipes >> Beef Recipes	About Us Contact Us Site Map Site Sponsors Suggest a Site What's New

Beef Recipes Bison Recipes Bread Recipes Breakfast Recipes Cakes & Frosting Recipes Candy Recipes Cookie Recipes Cool Treat Recipes Dessert Recipes Drink Recipes Lamb Recipes Pastry Recipes Pie Recipes Pork Recipes Poultry Recipes Preserve Recipes Salad Recipes Sauce Recipes Seafood Recipes Side Dish Recipes Snack Recipes Soup Recipes Vegetarian Recipes	Ingredients: 3 cups cooked meat 3 medium-sized carrots 3 medium-sized potatoes 2 onions, small 3/4 teaspoon salt, more if needed 1 1/4 cups milk 1/2 teaspoon pepper celery salt 2 cups soft bread crumbs 3 tablespoons melted butter onion seasoning Directions: Grind meat with coarse blade, cut potatoes, onions and carrots. Add ingredients except butter and bread crumbs. Place in well-greased pan, cover top with buttered crumbs. Place in moderate oven, bake about 1 hour. Serve with or without hot tomato sauce or 1/2 can tomato soup may be baked with meat.
Alabama \| Alaska \| Arizona \| Arkansas \| California \| Colorado \| Connecticut \| DC \| Delaware \| Florida \| Georgia \| Hawaii \| Idaho \| Illinois \| Indiana \| Iowa \| Kansas \| Kentucky Louisiana \| Maine \| Maryland \| Massachusetts \| Michigan \| Minnesota \| Mississippi \| Missouri \| Montana \| Nebraska \| Nevada \| New Hampshire \| New Jersey \| New Mexico New York \| North Carolina \| North Dakota \| Ohio \| Oklahoma \| Oregon \| Pennsylvania \| Rhode Island \| South Carolina \| South Dakota \| Tennessee \| Texas \| Utah \| Vermont Virginia \| Washington \| West Virginia \| Wisconsin \| Wyoming