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Magic Meat and Rice

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cup rice
1 teaspoon salt
1 pound beef, cubed
1 pound lean pork, cubed
2 tablespoons shortening
1 cup diced celery
cup chopped green pepper
cup chopped onion
1 can cream of mushroom soup
1 can chicken noodle soup
5 teaspoons soy sauce


Place rice in greased 2 quart casserole. Add 2 cups boiling water and salt; set aside. Brown beef and pork slowly in hot shortening in skillet. Arrange over rice; add vegetables. Stir in soups and soy sauce. Bake at 325 degrees for 2 hours.

Makes 6 to 8 servings

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