Traveling Across
America

Coffee Spice Cake

Home >> Recipes >> Bread Recipes

Did You Know
Jokes
Puzzles
Tributes

Beef Recipes
Bison Recipes
Bread Recipes
Breakfast Recipes
Cakes & Frosting Recipes
Candy Recipes
Cookie Recipes
Cool Treat Recipes
Dessert Recipes
Drink Recipes
Lamb Recipes
Pastry Recipes
Pie Recipes
Pork Recipes
Poultry Recipes
Preserve Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Side Dish Recipes
Snack Recipes
Soup Recipes
Vegetarian Recipes

Ingredients:

2 cups sifted flour
4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup sugar
2 eggs, well beaten
4 teaspoons butter
3/4 cups (scant) milk
1/4 teaspoon cinnamon or nutmeg
1 teaspoon vanilla

Topping:

1 tablespoon flour
6 tablespoons light brown flour
1 1/2 teaspoon butter, melt
1/4 teaspoon cinnamon
1/2 teaspoon vanilla

Directions:

Sift the flour, baking powder, and salt together. Beat the egg, add the melted butter, vanilla and add the sifted dry ingredients alternately with the milk, cover with topping. Bake about 25 minutes in a 375 degree F. oven.

Topping:

Blend the flour, sugar, cinnamon with the melted butter and spread over cake. 1/2 cup chopped nuts may be added with the sugar and flour.

About Us | Contact Us | Did You Know Facts | Jokes | Puzzles | Recipes | Suggest a Site | Tributes

Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.