Nut Bread Recipe #2, A View of America's Bread Recipes

Traveling Across America

Nut Bread #2

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Ingredients:

4 cups sifted flour
4 teaspoons baking powder
2 cups milk
1 egg, beat well
1/2 teaspoon salt
1/2 cup sugar
1 cup chopped nuts

Directions:

Mix flour, baking powder, sugar, salt, and sift together twice. Add well beaten egg, milk, and nuts. Let rise 1 hour, bake 1 hour in medium oven, 350 degrees F.

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