Plain Fluffy Omelet
Cakes & Frosting Recipes
Cool Treat Recipes
Side Dish Recipes
Beat yolks light, add salt, pepper, tapioca. Fold in stiffly beaten egg whites. melt butter in bottom sides of omelet pan, turn in mixture, cook over slow fire until light brown underneath. Place in oven to dry top. Do not overcook or omelet will shrink. Loosen edge of omelet, fold, serve immediately on hot platter. Minced fish, ham or grated cheese may be added to beaten omelet to give variety. Garnish with parsley.
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