Traveling Across

Blue Ribbon Creamy Cheesecake

Home >> Recipes >> Cakes & Frosting Recipes

Did You Know

Beef Recipes
Bison Recipes
Bread Recipes
Breakfast Recipes
Cakes & Frosting Recipes
Candy Recipes
Cookie Recipes
Cool Treat Recipes
Dessert Recipes
Drink Recipes
Lamb Recipes
Pastry Recipes
Pie Recipes
Pork Recipes
Poultry Recipes
Preserve Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Side Dish Recipes
Snack Recipes
Soup Recipes
Vegetarian Recipes


12 to 14 graham crackers, crushed
cup butter, melted
4 package(3 oz. each) cream cheese, softened
2 eggs, beaten
3 teaspoons vanilla
teaspoon lemon juice
1 cup sour cream


Combine graham cracker crumbs and butter, mixing well. Press into pie pan to form crust.

Combine cream cheese, eggs, cup sugar, 2 teaspoons vanilla and lemon juice in bowl, mixing well. Pour into prepared crust. Bake at 350 degrees for 15 to 20 minutes. Cool for 10 minutes.

Mix sour cream, 3- tablespoons sugar and 1 teaspoon vanilla in bowl. Spread evenly over top. Bake for 10 minutes longer.

Chill for 5 hours.

About Us | Contact Us | Did You Know Facts | Jokes | Puzzles | Recipes | Suggest a Site | Tributes

Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.