Cakes & Frosting Recipes
Cool Treat Recipes
Side Dish Recipes
1 1/4 cup all purpose flour
Crumb Topping Ingredients:
1 cup sugar
Preheat oven to 400 degrees and lightly grease a 13 x 9 x 2 inch baking pan. It takes 35 minutes to bake when ready
Make Crumb Topping: In medium bowl, combine sugar, flour and cinnamon. With pastry blender cut in 1/2 cup butter until well blended and then set aside.
Into medium bowl, sift flour with sugar, baking powder, and salt. With pastry blender cut in butter until mixture resembles coarse crumbs. Add milk, egg, and vanilla. Mix with fork until smooth, about 1 minute. Turn into prepared pan, spreading evenly. Top with cherries and crumb topping.
Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.