Traveling Across
America

Strawberry Shortcake #2

Home >> Recipes >> Cakes & Frosting Recipes

Did You Know
Jokes
Puzzles
Tributes

Beef Recipes
Bison Recipes
Bread Recipes
Breakfast Recipes
Cakes & Frosting Recipes
Candy Recipes
Cookie Recipes
Cool Treat Recipes
Dessert Recipes
Drink Recipes
Lamb Recipes
Pastry Recipes
Pie Recipes
Pork Recipes
Poultry Recipes
Preserve Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Side Dish Recipes
Snack Recipes
Soup Recipes
Vegetarian Recipes

Ingredients:

1/2 cup butter
1 cup sugar
2 eggs, well beaten
1/2 cup milk
1 3/4 cups sifter cake flour
1/4 teaspoon salt
3 teaspoons baking powder
3/4 teaspoon vanilla
ripe berries

Directions:

Cream butter, slowly beat in sugar. Add 1 egg at a time and beat briskly. Add sifted dry ingredients alternately with milk. Add vanilla. Blend well. Pour into buttered square 8-inch tin and bake in a 350 degree F. oven about 40 minutes. Test. Split while warm, place sweetened berries between layers and on top. Serve with sweetened whipped cream.

About Us | Contact Us | Did You Know Facts | Jokes | Puzzles | Recipes | Suggest a Site | Tributes

Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.