Traveling Across
America

Uncooked Confectioners' Sugar Frosting

Home >> Recipes >> Cakes & Frosting Recipes

Did You Know
Jokes
Puzzles
Tributes

Beef Recipes
Bison Recipes
Bread Recipes
Breakfast Recipes
Cakes & Frosting Recipes
Candy Recipes
Cookie Recipes
Cool Treat Recipes
Dessert Recipes
Drink Recipes
Lamb Recipes
Pastry Recipes
Pie Recipes
Pork Recipes
Poultry Recipes
Preserve Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Side Dish Recipes
Snack Recipes
Soup Recipes
Vegetarian Recipes

Ingredients:

3 cups sifted confectioners' sugar
6 tablespoons butter
3 tablespoons cream
1 teaspoon vanilla or other desired flavoring

Directions:

Soften, but do not melt butter, add sugar and blend. Add cream and stir briskly to blend. Add flavoring and beat until light and smooth. This will make enough frosting to cover tops and sides of two 8 or 9 inch layers.

About Us | Contact Us | Did You Know Facts | Jokes | Puzzles | Recipes | Suggest a Site | Tributes

Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.