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2 1/4 cup unbleached all purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter or margarine (2 sticks)
3/4 cup packed brown sugar
3/4 cup granulated sugar
1 1/2 teaspoons vanilla extract
2 eggs
1 cup chopped nut ( walnuts or pecans )
1 1/2 cups semi sweet chocolate chips
1/2 cup white chocolate chips
1/2 cup butter brickle pieces
1/2 cup butterscotch chips or peanut butter pieces


In a small bowl combine flour, baking soda, and salt. In a large bowl beat butter, granulated and brown sugars, vanilla extract and eggs (adding one at a time and beating well.) Gradually beat the flour mixture into the large bowl. Stir in the rest of the ingredients; nuts, both kinds of chocolate chips, brickle pieces and butterscotch chips. Drop by rounded teaspoon onto ungreased pan. Bake in preheated oven at 375 degrees for 10 minutes. Let stand 2 minutes, and remove to cooling rack.

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