Traveling Across
America

Berlinerkranzer

Home >> Recipes >> Cookie Recipes

Did You Know
Jokes
Puzzles
Tributes

Beef Recipes
Bison Recipes
Bread Recipes
Breakfast Recipes
Cakes & Frosting Recipes
Candy Recipes
Cookie Recipes
Cool Treat Recipes
Dessert Recipes
Drink Recipes
Lamb Recipes
Pastry Recipes
Pie Recipes
Pork Recipes
Poultry Recipes
Preserve Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Side Dish Recipes
Snack Recipes
Soup Recipes
Vegetarian Recipes

Christmas Cookies Ingredients:

3/4 cup butter, softened
3/4 cup shortening
1 cup sugar
2 teaspoons grated orange peal
2 eggs
4 cups flour
1 egg white
2 tablespoons sugar
red candies cherries
green candies citron

Directions:

Heat oven to 400 degrees. Mix thoroughly butter, shortening, 1 cup sugar, the orange peal, and 2 eggs. Blend in flour. Shape dough by rounded teaspoonfuls into ropes, each 6-inches long. Form each rope into circle, bringing one end over and through in a single knot. Let inch extend at each end. Place on ungreased baking sheet.

Beat egg white until foamy; beat in 2 tablespoons sugar, 1 tablespoon at a time. Brush tops of cookies with meringue. Press bits of candied cherries on center of knot for holly berries, and candied citron for leaves. Bake 10-12 minutes or until set but not brown. Immediately remove from baking sheet.

Makes about 6 dozen cookies.

About Us | Contact Us | Did You Know Facts | Jokes | Puzzles | Recipes | Suggest a Site | Tributes

Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.