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Oatmeal Frosties

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Ingredients:

1 cup butter, softened
confectioners' sugar
1 teaspoon vanilla
2 cups all-purpose flour
1 1-2 cups quick-cooking rolled oats

Directions:

Preheat oven to 350 degrees. Cream butter and 1/4 cup confectioners' sugar until light. Beat in vanilla. Add remaining ingredients and combine thoroughly. Shape dough into balls 3/4" in diameter and place on ungreased baking sheets. Bake for 13-15 minutes, or until lightly browned on bottom. Roll cookies in confectioners' sugar while still warm and set aside. When completely cooled, roll a second time in confectioners' sugar.

Makes 6 dozen cookies

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