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Ingredients:

1/2 cup butter
1 cup light brown sugar
1/2 cup milk
1 egg yolk
2 egg whites
2 cups sifted flour
3 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon vanilla
1/2 teaspoon lemon extract
(1/2 cup shredded citron or 1 cup cut nut meats
may be added)

Directions:

Cream butter and beat in sugar. Add egg yolk and beat well. Add flavoring then sifted dry ingredients alternately with milk. Add beaten egg whites last. Pour into small greased muffin tins 1/2 full and bake in 350 degree F. oven. Cover with your favorite frosting.

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