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Cocoa Fudge Sauce

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3/4 cup sugar
1/2 cup white corn syrup
1 cup cocoa
1/3 teaspoon salt
1 tablespoon cornstarch
1/2 cup milk
2 tablespoons butter
2 teaspoons vanilla


Blend together dry ingredients. Stir in milk, syrup and mix well. Cook over rapidly boiling water 20 minutes and stir occasionally until mixture thickens. Cool. Stir in butter. Add vanilla.

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