Traveling Across

Hot Fudge Ice Cream Sauce

Home >> Recipes >> Dessert Recipes

Did You Know

Beef Recipes
Bison Recipes
Bread Recipes
Breakfast Recipes
Cakes & Frosting Recipes
Candy Recipes
Cookie Recipes
Cool Treat Recipes
Dessert Recipes
Drink Recipes
Lamb Recipes
Pastry Recipes
Pie Recipes
Pork Recipes
Poultry Recipes
Preserve Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Side Dish Recipes
Snack Recipes
Soup Recipes
Vegetarian Recipes


4 tablespoons cocoa
3/4 cup light brown sugar
3/4 cup white sugar
few grains salt
1/2 cup milk, hot
1/2 cup water
1 tablespoon butter
1 teaspoon vanilla


Blend cocoa, sugar and salt. Add hot milk and cook over low fire, stir constantly until mixture boils, then cook without stirring to 220 degree F., or very soft ball. Remove from fire, add butter and vanilla and beat well.

About Us | Contact Us | Did You Know Facts | Jokes | Puzzles | Recipes | Suggest a Site | Tributes

Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.