Ingredients:

2 cups apple cider
4 teaspoons red cinnamon candies
4 each apple slices thinly sliced

Directions:

In a 4-cup measure combine apple cider and cinnamon candies. Micro-cook, uncovered, on 100% power for 4 to 5 minutes or till candies dissolve and the cider is steaming hot, stirring once. Serve in mugs. Garnish with apple slices, if desired.