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Baked Lamb Chops

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6 large potatoes
1 small onion (sliced)
salt and pepper to taste
6 lamb chops
cold water


Peel and slice potatoes. Put them in a flat, open baking pan. Add onion, salt and pepper to taste. Cover with cold water. Place chops on top and lightly salt to taste. Bake at 350 for about 1 hours.

Makes 6 servings

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