Fresh Peach Crisp
Cakes & Frosting Recipes
Cool Treat Recipes
Side Dish Recipes
2 cup quick cooking rolled oats
In mixing bowl combine oats, brown sugar, flour, cinnamon, and salt. Cut in margarine till mixture is crumbly. Pieces of margarine should be the size of coarse crumbs. Set aside. Peel peaches. Halve, pit, and slice fruit; measure 5 cups. Place fruit in a 10x6x2 baking dish. Sprinkle the flour mixture over the fruit. Bake in 350 degree oven for about 40 minutes or till fruit tests done with a fork. Serve warm with ice cream, light cream, or whipped cream.
Makes 6 servings
Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.