Cherry Cheer Ups
Cakes & Frosting Recipes
Cool Treat Recipes
Side Dish Recipes
3 cups sifted flour
1 can red pitted cherries (drained)
Blend as for pie dough. Mix and toss on lightly floured board. Knead lightly and roll to 1/4 inch thickness. Brush with melted butter and cover with pitted red cherries drained from juice. Roll up like jelly roll. Cut in slices 1 1/2 inches thick. Place cut end down in syrup.
Mix sugar, cornstarch and salt together, pour over cherry juice, boil until thick and clear. Add butter and lemon juice. Pour into deep well greased baking dish. Add cherry rolls, bake in moderate oven, 350 degrees F., 45 minutes to 1 hour.
Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.