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Cherry Pie #1

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3 cups fresh cherries (wash and remove stones)
1 cup scant sugar
1/8 teaspoon salt
2 tablespoons flour
1 tablespoon butter
1/2 teaspoon cinnamon


Blend sugar, flour, salt and add cherries. Mix well. Pour mixture into unbaked pie crust, add dots of butter, top crust, cover edge well. Bake in hot oven about 15 minutes, then reduce heat and bake until done.

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