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Mom's Blackberry Pie

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Make pastry for 9-inch 2-crust pie. Line pie pan.

4 cups berries
4 tablespoons tapioca
2 teaspoons Lemon juice
1 cup sugar


Mix all ingredients. Bake at 400 degrees for 40 minutes or until pie bubbles over. Allow to cool before serving.

Easy Pie Crust Recipe

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