Traveling Across


Home >> Recipes >> Pork Recipes

Did You Know

Beef Recipes
Bison Recipes
Bread Recipes
Breakfast Recipes
Cakes & Frosting Recipes
Candy Recipes
Cookie Recipes
Cool Treat Recipes
Dessert Recipes
Drink Recipes
Lamb Recipes
Pastry Recipes
Pie Recipes
Pork Recipes
Poultry Recipes
Preserve Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Side Dish Recipes
Snack Recipes
Soup Recipes
Vegetarian Recipes


1 tablespoon oil
2 cups diced cooked ham
1 tablespoon flour
1 1/2 cups tomato juice
1/3 cup minced onion
1/3 cup chopped green pepper
1 cup cooked or canned shrimp
2 cups cooked rice
1/4 teaspoon garlic seasoning
dash red pepper
salt and pepper to taste


Heat oil in heavy skillet, add ham and cook lightly. Add flour and blend. Add tomatoes, onion and pepper and cook, covered, until sauce is thickened. Add shrimps and rice, season and heat thoroughly.

Makes 5 to 6 servings

About Us | Contact Us | Did You Know Facts | Jokes | Puzzles | Recipes | Suggest a Site | Tributes

Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.