Stuffed Baked Pork Chopped
Cakes & Frosting Recipes
Cool Treat Recipes
Side Dish Recipes
4 to 6 rib pork chops 1 inch thick
Make in incision in the chops to form a pocket. Blend the above ingredients and stuff into the chops. Fasten the opening with a tooth pick. Place the chops in a buttered baking dish and bake 10 minutes in a quick oven or 450 degrees F. Reduce heat to 350, add 1/2 cup boiling water and bake about 40 minutes or until chops are tender. Arrange on a hot platter, garnish with glazed pineapple rings or individual molds of cranberry jelly.
Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.