Mock Chicken Legs
Ingredients:
1/2 pound veal, ground
1/2 pound fresh pork, ground
1/2 pound beef, ground
3/4 teaspoon salt
1/8 teaspoon pepper
poultry seasoning to taste
1 egg, beaten
Directions:
Blend all the ingredients-press on skewer in shape of chicken leg. Roll in beaten egg and cracker crumbs and fry in butter until golden brown. Place in oven, add droppings from pan and bake 45 minutes.
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