Traveling Across
America

Oriental Chicken #2

Home >> Recipes >> Poultry Recipes

Did You Know
Jokes
Puzzles
Tributes

Beef Recipes
Bison Recipes
Bread Recipes
Breakfast Recipes
Cakes & Frosting Recipes
Candy Recipes
Cookie Recipes
Cool Treat Recipes
Dessert Recipes
Drink Recipes
Lamb Recipes
Pastry Recipes
Pie Recipes
Pork Recipes
Poultry Recipes
Preserve Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Side Dish Recipes
Snack Recipes
Soup Recipes
Vegetarian Recipes

Ingredients:

1/2 cup crushed or finely diced pineapple
3 tablespoons butter
2 cups chicken broth
1/2 cup pineapple juice
3 tablespoons flour
2 cups cubed cooked chicken
1/2 cup diced celery
2 tablespoons chopped green pepper
1/4 cup chopped almonds
1 teaspoon salt
1 tablespoon soy sauce
crisp chow mien noodles

Directions:

Sauté pineapple in butter for 5 minutes, add chicken broth and bring to bubbling. Blend flour and pineapple juice and add to first mixture. Cook and stir until thickened, then add chicken and seasonings. Add celery, green pepper and almonds, 5 minutes before serving. Season to taste and serve over heated chow mien noodles.

Makes 6 servings

About Us | Contact Us | Did You Know Facts | Jokes | Puzzles | Recipes | Suggest a Site | Tributes

Copyright A View of America 1998 all rights reserved any and all content on this site is protected by law. Any use without written permission is strictly prohibited.