Cakes & Frosting Recipes
Cool Treat Recipes
Side Dish Recipes
1 turkey (prepared for cooking)
Prepare turkey for smoking and place in smoker. Mix together vinegar and oil. Baste turkey with oil mixture until it begins to brown. Mix together margarine, mustard, Worcestershire sauce, salt and garlic powder to taste. When Turkey starts to brown, start to baste it with the mustard sauce. Do not overcook the turkey.
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