Grape Relish
Ingredients:
4 pounds grapes
3 pounds sugar
2 pounds seeded raisins
1 pound walnut meats (chopped)
Directions:
Wash and cook grapes until soft. Strain grapes through colander. Add sugar mixing well, and raisins. Cook until quite thick, remove from fire, add walnuts. Let stand several hours, seal in hot fruit jars.
Home | Recipes | Preserves | Cooking Tips | New Recipes
Add your Recipes
