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Lemon Jello Salad

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Ingredients:

1 package lemon jello
2 cups boiling water
1 cup finely shredded cabbage
1/2 cup raw carrots (grate)
1/2 cup diced celery
1/4 cup cut green pepper
paprika

Directions:

Dissolve jello in boiling water. Pour into mold, when cool add vegetables, when firm serve with salad dressing. Hot fruit juice instead of boiling water adds to flavor.

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