Crab Flake Sandwiches
Ingredients:
1 cup crab meat
1 hard cooked egg
salt
salad dressing
horse-radish sauce
paprika
Directions:
Shred crab meat, add hard cooked egg, put through ricer; little salt, sufficient salad dressing to make heavy paste. Little horse-radish sauce. Make open sandwich using small round white bread, sprinkle top with little paprika.
Home | Recipes | Seafood | Cooking Tips | New Recipes
Add your Recipes