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8 ounces medium noodles
1 cup cottage cheese
1 cup sour cream
1/4 cup finely minced onion
2 tablespoons Worcestershire sauce
1/4 teaspoon garlic seasoning
1/8 teaspoon red pepper
2 teaspoons salt
grated Parmesan cheese


Cook noodles in boiling salted water until tender, then drain and rinse. Combine cheese, cream and seasonings and fold through the noodles. Pour into a lightly buttered baking dish and bake uncovered in a 350-degree oven for 25 minutes, or until thoroughly heated. Serve with Parmesan cheese.

Makes 6 servings

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