Guacamole Recipe, A View of America's Snack Recipes

A View of America Snacks Recipes	Guacamole Browse by Categories \| Camping \| Did You Know Facts \| Fishing \| Golf \| Jokes \| Lodging \| Puzzles \| Recipes Restaurants \| RV Resorts \| Shopping \| Skiing \| Special Events \| Special Focus \| Tributes \| Wineries Home >> Recipes >> Snacks	About Us Contact Us Site Map Site Sponsors Suggest a Site What's New

Beef Recipes Bison Recipes Bread Recipes Breakfast Recipes Cakes & Frosting Recipes Candy Recipes Cookie Recipes Cool Treat Recipes Dessert Recipes Drink Recipes Lamb Recipes Pastry Recipes Pie Recipes Pork Recipes Poultry Recipes Preserve Recipes Salad Recipes Sauce Recipes Seafood Recipes Side Dish Recipes Snack Recipes Soup Recipes Vegetarian Recipes	Ingredients: 4 large avocados (peeled, pitted and coarsely chopped) 1 clove garlic (minced) 2 fresh tomatoes (seeded and diced) ź medium onion (finely chopped) juice of 1 lime 1 jalapeno pepper (finely chopped) ž teaspoon salt 1 tablespoon sour cream or mayonnaise Directions: Mash avocados with a fork until smooth in a large bowl. Add garlic, tomatoes, onion, lime juice, jalapeno, salt and sour cream or mayonnaise. Blend well. To serve, prepare a bed of lettuce leaves in a small, shallow bowl. Garnish with paprika or ź cup chopped cilantro and surround with tomato wedges if desired. Serve immediately with tortilla or corn chips. Refrigerate to store. Makes 4 servings
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