Lemon Raisin Bars Recipe, A View of America's Snack Recipes

A View of America Snacks Recipes	Lemon Raisin Bars Browse by Categories \| Camping \| Did You Know Facts \| Fishing \| Golf \| Jokes \| Lodging \| Puzzles \| Recipes Restaurants \| RV Resorts \| Shopping \| Skiing \| Special Events \| Special Focus \| Tributes \| Wineries Home >> Recipes >> Snacks	About Us Contact Us Site Map Site Sponsors Suggest a Site What's New

Beef Recipes Bison Recipes Bread Recipes Breakfast Recipes Cakes & Frosting Recipes Candy Recipes Cookie Recipes Cool Treat Recipes Dessert Recipes Drink Recipes Lamb Recipes Pastry Recipes Pie Recipes Pork Recipes Poultry Recipes Preserve Recipes Salad Recipes Sauce Recipes Seafood Recipes Side Dish Recipes Snack Recipes Soup Recipes Vegetarian Recipes	Ingredients: 2 cups raisins 1 can (14 ounce) sweetened condensed milk 1 tablespoon lemon juice 1 tablespoon grated lemon rind 1 cup margarine, softened 1-1/3 cups brown sugar 1-˝ teaspoons vanilla 1 cup flour ˝ teaspoon baking soda Ľ teaspoon salt 2-˝ cups oats 1 cup chopped walnuts Directions: Heat oven to 375 degrees. In saucepan, combine raisins, sweetened condensed milk, lemon juice and lemon rind. Cook and stir over medium heat just until bubbly. Cool slightly. In bowl, combine margarine, brown sugar and vanilla; beat well. Add flour, baking soda and salt; mix well. Stir in oats and walnuts. Reserve 2 cups oat mixture for topping. Press remaining mixture into 13x9 greased pan. Spread raisin mixture to within
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