Lemon Squares
Ingredients:
1 cup flour
margarine, softened
1 cup powdered sugar
2 eggs
1 cup sugar
½ teaspoon baking powder
¼ teaspoon salt
2 tablespoons lemon juice
½ teaspoon vanilla
1-½ teaspoons milk
Combine flour, ½ cup margarine and ¼ cup powdered sugar in bowl, mixing well. Press into bottom of 9 inch square baking dish. Bake at 325 degrees for 30 minutes. Combine next 5 ingredients in bowl, beating until fluffy. Pour over first layer. Bake for 25 minutes longer. Cool thoroughly. Combine remaining ¾ cup powdered sugar with 1 tablespoon margarine, vanilla and milk in small bowl, blending until smooth. Spread glaze over lemon layer and cut into squares.
Home | Recipes | Snacks | Cooking Tips | New Recipes
Add your Recipes
