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Nuts and Olives

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Ingredients:

1/2 cup ripe olives
1 sweet green pepper
1 cup blanched almonds
1/2 cup pimento olives
1 ripe apple
little salt
mayonnaise to make paste

Directions:

Cut olives, pepper and pimento olives fine. Chop almonds and peel, core and cut apple fine. Add little lemon juice. Spread on thin slices buttered bread with little crisp lettuce.

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