Cakes & Frosting Recipes
Cool Treat Recipes
Side Dish Recipes
2 cups canned corn
Cook onion to 1/2 butter till light brown, drain. Boil potatoes till tender, drain. Blend all ingredients, add seasoning to taste. If a thicker soup is desired, blend 2 tablespoons flour with little cold milk, and stir into soup 10 minutes before serving.
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