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Lentil Soup

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1 pound lentils
1 large chopped onion
1/2 cloves chopped garlic
1 cup tomato sauce
2/3 cup olive oil
1 bay leaf


Pepper Clean the lentils well and place in a covered pot with enough water to emerge them. Boil for a short while and dump the water. Place the lentils back in the pot with water as before and add the rest of the ingredients. Slowly simmer for about an hour.

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